Add the sweet tangy tamarind dates chutney to the chaat or indian snacks that you make at home.In the pics the chutney is served as well as added to ragda patties – a popular mumbai street food.
Sweet or spicy dating
In addition to the delightful taste of dates, in its traditional avatar (form,) this chutney draws its tanginess from tamarind, and sweetness from jaggery, hence giving it a unique blend of three distinct flavors.
To give a brief background – date chutneys are commonly served in the Indian cuisine as a dipping sauce with savory snacks and many street-food Chaats.
Like any good chutney, today’s Spicy Date Chutney, which is part of my month long spotlight on chutneys and pickles, meets all the above criteria; bringing a mix of tastes to your palate.
This sweet chutney can be had for making chaat items like pani puri, bhel puri, sev puri, aloo tikki and even samosa or pakoras.
Its a one stop chutney recipe solution for all your chaat and fried savoury snacks.